INGREDIENTS:-
- Catfish = 1 cup
- Tomato = 3
- Garlic paste = 1 tea spoon
- Ginger paste = 1 tea spoon
- Salt =as much as you need
- Turmeric paste = 1 teaspoon
- Onion slice = 1/2 cup
- Oil = 4 table spoon
- Coriander leaves = As needed
- chili paste = 1 tea spoon
- pepper = 1/4 tea spoon
PROCESS:- Cut your Catfish/striped snake-head fish/giant snake-head fish into small pieces. In a preheated pan, heat the oils. Add all the spices and stir it vigorously for 20 minutes.Then add onion,fish,1/2 cup of water and a pinch of salt, cover your pan with a lid and let it cook for 10 minutes. when the water dried out add some coriander leaves and cook it in light heat for 3 minutes. After that it's ready to serve.
