DRY CHAPA FISH WITH CHOPPED JACK-FRUIT SEED

DRY CHAPA  FISH WITH CHOPPED JACK-FRUIT SEED 

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• INGREDIENTS:-
• Chapa dry fish = 50 gram
• Boil jack-fruit = 1 cup
• Onion slice = 1 cup
• Garlic paste = 2 table spoon
• yellow paste = 1/2 table spoon 
• chili paste = 1/2 table spoon
• Coriender paste = 1 tea spoon
• Ginger paste = 2 table spoon
• salt =as much as you need
• Oil = 1/2 cup
• Green chili = 3/4
• Bottle gourd leaves =15
• Fish SOS = 1 table spoon

process:- Boil your jack- fruit seed and mash it.  Also boil chapa fish and chopped it, In a preheat pan heat the oils.Add onion slice and stir it until turns brown.Now add all kind of pest , powder ingredients, a pinch of salt and cook it with 1/2 cup of water.Then add dry chapa fish,mashed seeds,fish sauce and cook it for 5 minutes. Let it cool.Now take the leaf and take 2 table spoon of dry fish in it and wrap it around.In another pan heat some oils.Now fry those wrapped dry fish mix into the pan one side at a time until the leaf become softens.After that it's ready to serve.