CHAPA WITH GARLIC

 

CHAPA WITH GARLIC

•  INGREDIENTS:-

• Dried chapa fish = 50 gram
• Onion slice = 1/2 cup
• Garlic slice = 1 cup
• Turmeric paste = 1/2 table spoon 
• chili paste = 1/2 table spoon
• Oil = 1/2 cup
• Green chili = 3/4
• Fish SOS = 1 tea spoon

HOW TO MAKE :-Wash the dried fish  properly and chop it. In a preheated pan ,heat the oils. Add onion slice, garlic  slice and stir it until turns into brown.  Then add chili paste  Turmeric past, salt dry fish and string it very well in little water and cooked it for 5 minutes .After 5 minutes add green chili and fish sauce and cook it for 2 minutes. .After that take it out from the pan and serve it.